It's no stranger to the Instagrammers and social media stars in Malaysia, Tiffin Food Court is back until the 21st of October to celebrate our love for food and more. We speak to Adrian Yap, CEO of Freeform and organisers behind Tiffin about the concept behind this and why unused buildings are a trend for event spaces.

Produced by: Jeff Sandhu

Presented by: Jeff Sandhu

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Categories:  SME,  Markets,  Property,  Food,  Technology,  Medical Innovation and Technology,  Tech,  Entrepreneurship

Tags:  tiffin,  food court,  cashless,  boost,  urbanscapes,  the bee,