According to a report by the World Sustainable Hospitality Alliance, hotels need to reduce their absolute carbon emissions by 66% by 2030, and 90% by 2050 to ensure industry growth doesn’t lead to higher emissions. How are large hotel players like Club Med making their buildings and property operations green? We find out from Rachael Harding, CEO for East and South Asia & Pacific and Gregory Lanter, Chief Development and Construction Officer of Club Med.

Image Credit: LiTsai / Shutterstock.com

Produced by: Shazana Mokhtar

Presented by: Shazana Mokhtar

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Categories:  property,  travel,  environment

Tags:  green property operations,  World Sustainable Hospitality Alliance,  property market,  carbon emissions,  sustainability,  hospitality sector,